- From hummus, a staple at the Chiche restaurant, to festive dishes, discover 80 Middle Eastern recipes, emblematic of Israeli and Iraqi cuisines
- Enjoying a bowl of hummus as a main dish, dipping warm pita into it, as they do in Tel Aviv, is the experience offered by Chiche, the restaurant founded by Jonathan Cohen in 2017.
- In this book, he shares the signature recipes of this small neighborhood restaurant, inspired by the dishes of his childhood, where the kitchen was always at the heart of the home.
Author: Jonathan Cohen
Language: French
Dimensions: 18 x 25 cm




















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