745 INTERFORUM Livre – The Social Food

• A book of “home” recipes cooked by the founders of TheSocialFood Instagram account
• More than 80 recipes to travel around the world from home. Recipes and tastes discovered during travels, recipes cooked before our eyes as “live”: making udon or soba noodles, risottos, ribs with lemongrass, cheesecakes … but also cocktails
• A bedside book to cook “viral” recipes: temari sushi, katsusando, crispy pork belly …

Number of pages : 208
Authors : Shirley Garrier, Mathieu Zouhairi
Language: French
Dimensions : 17cm x 23cm